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New Zealand
DIY Hunting Information 

This page is dedicated to putting all the information you need to plan a Do-It-Yourself hunting trip in New Zealand in one place. 

The Basics 

Final Step 

If you are fortunate enough to harvest an animal in New Zealand and you wish to bring parts of it back to the United States, the best option is to have an exporter prepare and export your trophy. 

We prefer the guys at Southern Alps Taxidermy. Their link is at the bottom of the page.  The meat can be taken to a local butcher shop where it will be processed and frozen then you can take it on the airline as checked luggage. 

Rut Times

Red Deer/ Red Stag: Late March through April

Image by Nick Fewings

Wapiti/ Elk: Mid-March to late April

Fallow Deer: April to mid-May

Tahr: May and June

Chamois: May and June

© 2025 by Hunt NZ DIY. 

 

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